Phosphates for a beef 2835310000
We offer highly soluble phosphate mixtures focused on working with cattle meat. Composition: E 450, E451, E452. These phosphates are used for brines and all sausages
We would like to bring to your attention - a complex phosphate mixture based on highly soluble phosphate groups designed for the production of sausage and ham products (including for injection) products from beef. It was developed as a result of long-term experiments, which showed the maximum yields and the most reliable moisture retention on lumpy meat, medium and finely chopped minced beef.
The maximum dosage is 0.7% by weight of the product yield (the content of phosphates in terms of P2O5 should not exceed 0.4% in the product).
The product is packed in 25 kg multilayer paper bags with polypropylene liner.