Pirosul'fit of potassium of E224 2832200000

Food additive in the food industry E224 is used as a preservative and antioxidant in the processing of wines to maintain the proper color and taste. But a significant disadvantage of such use of E224 additive is an increase in the amount of potassium in wine, which increases its extractiveness. That is, free tartaric acid turns into tartar, which also negatively affects the taste of the drink.

Potassium pyrosulfite, as a food additive E224, is widely used in the brewing industry as a stabilizer, stopping fermentation processes. In addition, E224 preservative is used in the processing of dry fruits, as well as in some types of confectionery.