Dikrakhmaladipat ацетилированный 3505000000

E1422 additive in the food industry used as a thickener, filler, stabilizer and emulsifier. They are actively used in the production of fermented milk products, such as yoghurts, milk drinks, etc. E1422 additive is also used in the production of sauces, pickled cucumbers, gherkins, and canned fruits. Modified starches are used for the production of low-cost meat products from second-class raw materials, for binding free moisture released when heated.

There is information that modified starches harm the pancreas and can cause a dangerous disease - pancreatic necrosis .