Functional mixtures for sausages Moscow, Semismoked Everest, small Sausage, Odessa, Krakovskaya, Veal 2835310000




- Availability: In stock
- Packaging: кг.
- SKU: 1206346728
- ТН ВЭД: 2835310000
- The country of manufacture: Украина
- vendor code: 28
- Status: предоплата





Functional mixtures for sausages with Salts , Cervelat, Doktorskaya, Moskovskaya, Semi-smoked Everest, Sausage, Odessa, Krakovskaya, Velyachya and others.
If you have any technological questions regarding our products, please call us, we will advise you and offer the most profitable terms of cooperation:
+38 (050) 495-37-71 multichannel line
| Name Purpose | Main advantages | Bookmark rate | Price ̽ UAH / kg | |
Combined mixtures for the production of sausages | |||||
5 | Collagen pro 7720 Doctor's | · For cooked sausages of economy class, semi-smoked and cooked smoked sausages (recommended for "Doctor's"); · Taste profile: black pepper, nutmeg, cardamom, nutmeg, allspice, meat flavor. | 7-10 | 240 , 00 | |
6 | Collagen pro 7721 Doctor's strong | · For cooked, semi-smoked and cooked-smoked sausages (recommended for "Doctor's strong"); Flavor profile: white pepper, hot pepper, meat aroma, nutmeg, nutmeg. | 7-10 | 260,00 | |
7 | Collagen pro 7722 Amateur | · For boiled, semi-smoked and boiled-smoked sausages (recommended for "Amateur"); · Taste profile: black pepper, nutmeg, coriander, cardamom , allspice, hot pepper, smoke aroma, meat aroma. | 7-10 | 210,00 | |
8 | Collagen pro 7723 Amateur strong | For boiled,semi-smoked and cooked-smoked sausages (recommended for "Amateur strong"); · Taste profile: white pepper, meat flavor, nutmeg, nutmeg, ginger and paprika. | 7-10 | 240,00 | |
9 | Collagen pro 7724 Cervelat | · For the production of semi-smoked and cooked-smoked sausages (recom.for Cervelat); · Taste profile: aroma of salami, nutmeg, nutmeg, cardamom, black pepper, allspice, smoke aroma. | 7-10 | 205,00 | |
10 | Collagen pro 7725 Strong Salami | · For the production of semi-smoked and cooked-smoked sausages (recommended for "Strong salami") · Flavor profile: aroma of salami, nutmeg, nutmeg, paprika, black pepper, ginger, hot pepper, cumin, meat flavor. | 7-10 | 225,00 | |
11 | Collagen pro 7726 Moscow | · For boiled, semi-smoked and cooked-smoked sausages (recommended for Moskovskaya); · Taste profile: black pepper,nutmeg, coriander, hot pepper, smoke aroma, meat aroma. | 7-10 | 190,00 | |
12 | Collagen pro 7727 Semi-smoked Everest | For boiled, semi-smoked and boiled-smoked sausages (recommended for p / c 1 and 2 varieties); · Taste profile: black pepper, coriander, cherry, curry, hot pepper, meat aroma. | 7-10 | 230,00 | |
13 | Collagen pro 7728 Sausage | · Extracts of natural spices; · Black pepper, cloves , nutmeg, coriander; Works well in cheap recipes. | 7-10 | 213,00 | |
14 | Collagen pro 7729 Odessa / Krakow | · Extracts of natural spices; Black pepper, cloves, nutmeg, coriander; Works well in cheap recipes. | 7-10 | 213,00 | |
15 | Collagen pro 7730 Krakow | · Natural spice extracts; · Black pepper, cloves, nutmeg, coriander; · Works well in cheap recipes. | 7-10 | 213,00 | |
16 | Collagen pro 7731 Veal | · Extracts of natural spices; · Black pepper, cloves, nutmeg, coriander; · Works well in cheap formulations. | 7-10 | 213,00 |