RICE OT 20 TONN WHOLESALE 1006209400
Varieties of rice
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Rice grains are usually classified by size, as well as by the method of grinding.
In our store you can buy the following types of rice (by length):
- Long grain
The length of the grains reaches 7-8 mm. This type of rice is quite hard and contains a minimum of gluten. The most popular varieties of this species are Basmati and Jasmine.
- Medium Grained
The average grain size of this rice reaches 5-6 mm, they are less transparent, saturated with starch, have a beautiful white tint, absorb a lot of liquid during cooking. The most famous type of medium grain rice is "arborio".
- Round grain
Oval, opaque grains of round grain rice reach 4 mm in length, have the highest calorie content, contain a maximum of gluten and are easy to boil when cooked.
Depending on preference and the needs of customers, we offer polished and brown rice, which can be ordered in bulk from our online store. According to the grinding method, rice is classified as follows:
- White grinding rice
This is the most popular type of rice, widely used in various countries. It is easy and quick to prepare, serves as an excellent addition to soups, and also serves as an independent side dish. Can be any grain size from longest to round.
- Parboiled rice
More useful kind of rice. Such grains go through a stage of preliminary soaking, and then processed with steam, which allows you to keep the maximum amount of minerals from the shell. The grains are hard enough to resist brittleness, take longer to cook than milled rice, and have a creamy, transparent color and pleasant body.
- Brown rice
The varieties of such rice are most useful for humans. They cook for a long time, but they have the lowest calorie content and contain a minimum of starch in their composition. The valuable brown shell is rich in minerals and fiber.
Which rice to buy?
You can cook anything from rice: from pilaf to desserts, from sushi to unusual rice bread. The main thing is to know all the secrets of this unique cereal!
If you think you can buy a bag of rice and make a lot of dishes from it, then this is not entirely true! Different rice grain culinary delights require specific types of rice that differ in properties and starch content.
For example, long grain rice, white or brown, is ideal for crumbly side dishes. It will not loosen, retains its graceful shape and does not harm the figure, having a low level of starch.
For Italian risottos and tender soups, medium-grain polished rice is perfect: when boiled, it is saturated with sauce and spices, becomes soft and pleasant taste, perfectly shading the general idea of the dish.
It is customary to add small round rice to desserts and milk porridges, which has maximum stickiness and acquires a creamy consistency during cooking. Round-grain rice is commonly used for making rolls, sauces and pies, as well as meatballs and casseroles.
Pilafs and hearty main courses are ideally made from parboiled rice, retain their texture and integrity, but at the same time are well saturated with herbs.
The benefits of rice for the human body
In addition to its excellent taste, rice has a unique composition: it contains protein and rare amino acids that are responsible for the functioning of the human body.
On average, a grain of rice contains about 8% protein, which is necessary for the health of the brain and nervous system, respiratory organs, as well as musculoskeletal locomotor system. The components of rice stimulate the production of hormones, enzymes, and are building blocks for the formation of muscle tissue. The rest of the grain is unsaturated fatty acids, healthy carbohydrates, as well as dietary fiber and vitamins, which predominate in brown brown rice.
Ability to remove sodium . The elimination of excess water and salts from the body undoubtedly makes rice a leading product in the treatment of kidney and genitourinary system diseases.
In addition, rice is used to make a valuable powder used in cosmetology to create nourishing lotions and masks.
In order to In order for rice grains to bring maximum benefits, it is very important to know where to buy high quality rice: properly grown, harvested and retained all the useful properties. In our online store, there are rice varieties grown on plantations in Asia and Europe, in compliance with the most stringent requirements and norms.
How to buy wholesale rice profitably?
If you are interested in wholesale rice, just decide on assortment with the help of a convenient online catalog and order the items of interest. We will provide you not only with targeted delivery of wholesale consignments of goods, but also offer favorable terms of cooperation. subject to temperature conditions, humidity, ventilation, etc.
Don't waste time - call us, leave your orders and offers by e-mail of the store or fill out the online form. Our consultants will promptly respond to everything.
|GMO||it is not|
|Type of products||Food|
|Year of harvest||2014|