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    An aluminium сернокислый those (coagulant) 2833220000

    An aluminium сернокислый those (coagulant)
    An aluminium сернокислый those (coagulant)
    An aluminium сернокислый those (coagulant)
    An aluminium сернокислый those (coagulant)
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    • Availability: In stock
    • Packaging: Тонна
    • SKU: 18338375
    • ТН ВЭД: 2833220000
    • The country of manufacture: Евро Союз
    • Status: предоплата
    • Brand name: Европа
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    Aluminum sulfate is a complex inorganic substance, it is a white salt with a gray, blue or pink tint.

    Under normal conditions it exists in the form of colorless crystals, crystalline hydrate Al2 (SO4) 3 • 18H2O - colorless crystals , well soluble in water.

    • Hygroscopic.
    • Melting point 770 ° C;
    • density 1.62-2.672 g / cm³.

    Aluminum sulfate (aluminum sulfate) is produced by the interaction of aluminum hydroxide with sulfuric acid. Purified technical aluminum sulfate is intended for purification of water for household and drinking and industrial purposes and for use in paper, textile, leather and other industries.

    In construction, aluminum sulfate is used as an additive for compacting concrete and other mortars in order to increase the water resistance of finished building materials. In the food industry, aluminum sulfate is used as an additive-emulsifier E-520, a hardener, a means for removing the skin from fruits. And it can also be used to discolor water and clarify it, for processing crab, lobster meat, tuna and salmon, as well as pickled fruits and vegetables in order to obtain a denser consistency.

    It can also be used as yeast substitute.

    In the food industry, aluminum sulfate is used as an additive-emulsifier E-520, a hardener, and a means for removing the skin from fruits. And it can also be used to discolor water and clarify it, for processing crab, lobster meat, tuna and salmon, as well as pickled fruits and vegetables in order to obtain a denser consistency.

    It can also be used as yeast substitute.

    In the food industry, aluminum sulfate is used as an additive-emulsifier E-520, a hardener, a means for removing the skin from fruits. And it can also be used to discolor water and clarify it, for processing crab, lobster meat, tuna and salmon, as well as pickled fruits and vegetables in order to obtain a denser consistency.

    It can also be used as yeast substitute.

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