Chelate of calcium (EDTA) 10%
Calcium chelate (EDTA) 10% is used on crops in dire need of this food element during the entire growing season:
sugar and table beets, cabbage, potatoes, pome fruits (pears, apples) and stone fruits crops (cherry, plum, peach, apricot) and other crops with a consumption rate of 0.2 to 1.0 kg / ha.
Calcium - stimulates plant growth and root development. Participates in metabolism, activates enzymes. Calcium is primarily required for fruit and berry crops, vegetables, row crops and industrial crops.